Race Day Nutrition (Part Six) – Marc Laithwaite

©iancorless.com_TCC2015_Day1-9778

Having discussed carbohydrate, fluid and salt intake, I thought it would be prudent to focus a little more on application. We’ll take a look at the specific products used during endurance events and whether they can fulfil your requirements in terms of nutrition intake.

There are 3 common sports products used during endurance racing:

  1. Drinks powders
  2. Gels
  3. Bars

Aside from the ‘big 3’ there is also a selection of jelly shots or chews, in addition to traditional favourites such as jelly babies, malt loaf, flapjack and bananas. For the purpose of this blog, we’re going to focus on the big 3 and examine what they provide and what’s the difference between them?

Energy Drinks

Energy drinks generally come in powder form and you mix with water to create a solution. In past blogs we’ve discussed the isotonic issue and how it impacts upon digestion. Based upon that, a 10% solution or less is ideal (7% is isotonic). To create a 10% solution, mix 60g of powder in 600ml of water.

What’s in the powder?

Almost all energy powders are maltodextrin, this is a ‘glucose polymer’ and made up of between 3-17 pieces of glucose in a chain. It is very rapidly absorbed (almost as quickly as pure glucose) and therefore gives a rapid sugar spike and insulin response (good if you need it during racing, but not good if you don’t need it, such as steady training or just using during the day as part of your diet). All energy drinks tend to be based on maltodextrin, but they often have small amounts of glucose and fructose.

Electrolytes

We discussed sweating and hydration last week, which included salt intake. You can go back and read in full if you wish, but as a recap, salt and sodium are 2 different things. Salt is 40% sodium and 60% chloride. You need to know this as some products give ‘salt’ content and others give ‘sodium’ content. Remember also from last week we said that you are likely to sweat up to 1g of sodium per hour (1000mg). There’s multiple thoughts on salt replacement, regarding how much and whether you need it. I’m not going to go into depth on the matter because this is meant to be a simple and easy to read blog. If it’s warm and you sweat a fair bit, aim for 500-1000mg SODIUM per hour. If you take a bit too much, you’ll just sweat it out anyhow so don’t overly panic.

Let’s presume that you are aiming to take all of your energy by using sports drinks. So remember, our targets are 60g of carbohydrate per hour and 500-1000mg of sodium per hour, presuming its warm and you sweat. Here are some options:


SIS GO Electrolyte 60 grams of powder

Includes 55 grams of carbohydrate, primarily maltodextrin

360mg sodium

 

Powerbar Iso Active 60 grams of powder

53 grams of carbohydrate, primarily maltodextrin

756mg sodium

 

H5 Energy Source 60 grams of powder

57g of carbohydrate, includes maltodextrin, but 33% fructose

312mg sodium

 

H5 Energy Source Xtrem 60 grams of powder

57g of carbohydrate 33% fructose

306mg sodium

Approx. 175mg caffeine

 

Some key points:

  1. We said your target is 60g of carbohydrate, not 60g of powder, but as you can see above, 95% of the powder which goes into your bottle, is actual carbohydrate.
  1. The sodium levels vary quite widely, you can see that Powerbar Iso Active has considerably more than others (756mg) and is the only one to fall within the 500-100mg range.
  1. H5 Energy Source is the only one which uses fructose in large quantities. They use a 2:1 formula (66% maltodextrin and 33% fructose). The reason for this is that the 60g per hour rule is based on the fact that only 60g of GLUCOSE can be absorbed per hour (maltodextrin is a glucose chain). However, that doesn’t account for fructose, which is absorbed in a different manner. So basically, if you take 90g of powder per hour, that contains 60g glucose (the maximum amount of glucose you can absorb) and 30g fructose which is absorbed separately. You can use this drink to take on more carbohydrate per hour than the normal guidelines.
  1. H5 Extrem also has caffeine, approx 175mg per 60g powder. To put that into perspective a pro-plus tablet has 50mg and a filter coffee has between 50-100mg per cup. People think caffeine is a ‘pick up’ or ‘kick’, when in fact it’s real purpose is a pain killer. Caffeine can mask your effort if taken in significant quantities, it changes your perception by acting on the nervous system to make things feel easier.


What about electrolyte tablets?


H5 Zero Tabs 4g tablet

260mg sodium

Power Bar 4g tablet

250mg sodium


Some key points:

The electrolyte tablets don’t contain any energy, they are purely flavoured salt replacement. If you’re drinking a bottle every hour in warm weather and sweating, then you probably need to double them in the bottle. If you’re using energy gels and bars to get your ‘energy’ during your event, you could use the electrolyte tablets to reach your sodium target. You can generally always get water during a race, so add 2 tabs to each bottle and drinks throughout the hour in addition to taking your gels and or bars.

I hope that basic overview of drinks helps you to practically apply what you’ve learned over recent weeks, feel free to call into the store and we can talk you through it before your big day.

Next week we’ll look at energy bars and gels, which one’s to choose to best suit your needs, that’s part 7, honestly the end is in sight.

– Marc

About Marc:

Sports Science lecturer for 10 years at St Helens HE College.

2004 established The Endurance Coach LTD sports science and coaching business. Worked with British Cycling as physiology support 2008-2008. Previous Triathlon England Regional Academy Head Coach, North West.

In 2006 established Epic Events Management LTD. Now one of the largest event companies in the NW, organising a range of triathlon, swimming and cycling events. EPIC EVENTS also encompasses Montane Trail 26 and Petzl Night Runner events.

In 2010 established Montane Lakeland 50 & 100 LTD. This has now become the UKs leading ultra distance trail running event.

In 2010 established The Endurance Store triathlon, trail running and open water swimming store. Based in Appley Bridge, Wigan, we are the North West’s community store, organising and supporting local athletes and local events.

Check out the endurance store HERE

Endurance Store Logo

Race Day Nutrition (Part Four) – Marc Laithwaite

©iancorless.com_MDS2015Day1-9809

So last week (part three HERE) we discussed carbohydrate absorption and the role of insulin, this week, we are going to look at how to take foods on board whilst competing, to avoid stomach problems and maximise performance.

I’m having issues getting energy, what’s the solution?

Your stomach and gut acts a little like a sieve. If you pour water into it, the water passes straight through without any problems. If you pour a milkshake into the same sieve, it will pass through, but will take a little more time and will slowly drip. If you throw solid food into a sieve, it stays exactly where it is. The only way to pass solid food through a sieve would be to mix it up with water and make a thin enough solution, which could then start to drip through.

The solution which enters your stomach, is therefore very important in terms of performance. During endurance events, we eat and drink to get energy, but if the food sits in your stomach, then you aren’t actually getting any energy into your bloodstream. Not only are you receiving less energy, you are also likely to get some kind of stomach problems.

Isotonic is just the tonic

Isotonic refers to a solution which is a similar concentration to fluids in the body. Solutions of 7% are generally referred to as isotonic, this means that 7g of carbohydrate in 100ml of water is isotonic. You can count grams and millilitres as the same thing, so the calculation is simple, 100ml / 7g = 7%.

Drinks bottles generally come in 2 different sizes, 500ml and 750ml so based on the 100ml / 7g rule, the calculations would be as follows:

500ml water + 35g carbohydrate = Isotonic

750ml water + 52.5g carbohydrate = Isotonic

Some solutions are less concentrated than isotonic fluids. For example, water has no carbohydrate in it and no calories, this is classed as hypotonic (hypo = low / less than). Solutions which are more concentrated than isotonic fluids, are classed as hypertonic (hyper = high / more than). An example of a hypertonic solution would be a smoothie.

That’s fine for drinks but what about solid food?

Many athletes choose to eat solid food during their event. As stated above, anything which is above 7% solution is hypertonic. Therefore, all energy bars and solid food is hypertonic. This means that if you wish to absorb solid food effectively, you must add sufficient water to make a 7% solution. For example, a standard energy bar is approximately 50-60g in total weight. We said earlier that 7g in 100ml of fluid would be a 7% solution, so that means you would have to drink 7-800ml of water with each energy bar to make at isotonic solution (56g is 7% of 800ml). In ultra running events, there’s often solid food such as sandwiches at feed stations, so get into the habit of estimating the portion size, e.g. what does 60g of cheese sandwich look like! Eating sandwiches, pasta and cake can very quickly result in a large mass of food gathering in your stomach. As for gels, they work the same way. A single gel contains 20-30g of carbohydrate (you need to read the packet). A gel with 21g would require 300ml to make a 7% solution.

Why is solution an issue?

Taking energy bars, gels and other solid food provides energy, but you have to take a lot of fluid to create an isotonic solution in your stomach. If you fail to take sufficient fluid you will have a thick ‘hypertonic’ solution in your stomach which may not digest and may well lead to stomach problems.

Don’t forget the 60g per hour rule

As we’ve said in previous blogs, it’s unlikely that you can absorb more than 60g per hour of carbohydrate so eating too much food can have a negative impact upon digestion. Eating too much may lead to food gathering in the stomach and leading to feelings of bloating or sickness. The carbohydrate ‘maltodextrin’ seems particularly prone to doing this and all carbohydrate drinks and gels tend to consist of maltodextrin (pretty much every energy drink on the market is the same, it’s flavoured maltodextrin).

It’s known that when you get an accumulation of carbohydrate in the stomach, due to excess food intake, the body is forced to dilute the solution. The strong solution sitting in the stomach starts to draw water other parts of the the body, into the stomach, to dilute the solution and aid digestion and absorption. This action of drawing fluid into the stomach is termed ‘osmosis’.

It’s important to remember that if you do take too much energy, coupled with a lack of fluid, not only are you likely to get stomach issues, the energy will also fail to reach your blood stream and exercising muscles where it is needed. In simple terms, more food may provide you with less energy.

Practical advice:

  1. You need to stick to the 60g limit for carbohydrate intake
  2. A solution of 7% is not always attainable, aim for 10% as a minimum start point for intake:

60g energy powder + 600ml water per hour
60g energy bar + 600ml water per hour
60g of gels (2-3) + 600ml water per hour

  1. You can mix the above, e.g. 30g carbohydrate powder and 30g gels every hour, plus 600ml of water.
  2. Think about what’s the easiest to calculate and what the easiest to obtain during the event. Knowing how much energy is in drinks which are handed up at aid stations or adding your own powder on the go is not really feasible so gels and bars are often simpler to use and to quantify. In truth, you really have no idea what’s being handed up in the drinks bottles, so water is always the safe option.
  3. Feeding is easier when cycling compared to running, so if you’re doing Ironman triathlon, the bike feeding is critical to set you up for the run. If you’re running an ultra, the slower pace can help, but little and often applies.
  4. Little and frequent works best for digestion. A gel every 20-30 minutes or half a bar every 30 minutes is better than a full bar every hour. You still need to drink the correct amount of water to account for solution.
  5. Drinking water only with bars and gels has the benefits of ‘freshening your mouth’. Energy drinks, gels and bars can leave you with a constant sticky taste.

What about the food content?

There is circumstantial evidence to suggest that eating too much carbohydrate may also impact upon digestion and potential stomach problems. If you are prone to stomach issues, then gels with a higher fat content may well work best. There are some very scientific high fat gels on the market, mainly in the US, but if you Google for peanut butter flavour gels, that’s a simple option and you can easily get those in the UK. If you don’t like peanut butter flavour, there’s not much option!

The final step

Ok, so here’s your homework. Go and purchase gels or bars, which you intend to use for your event and take a look at the wrapper. What’s the total weight in grams of the product and what does the content add up to? Remember, a gel may have added water, so a 40g gel may contain 20g of carbohydrate. Don’t just use the actual product weight, you need to check the weight of the ingredients and use that as your gauge. Work out how many you will need and how often you will eat them. If your event uses specific products e.g. Ironman use Powerbar, it’s a lot easier to use these on the day and save yourself the hassle of carrying a lot of product.

Hydration?

That’s coming next week

About Marc:

Sports Science lecturer for 10 years at St Helens HE College.

2004 established The Endurance Coach LTD sports science and coaching business. Worked with British Cycling as physiology support 2008-2008. Previous Triathlon England Regional Academy Head Coach, North West.

In 2006 established Epic Events Management LTD. Now one of the largest event companies in the NW, organising a range of triathlon, swimming and cycling events. EPIC EVENTS also encompasses Montane Trail 26 and Petzl Night Runner events.

In 2010 established Montane Lakeland 50 & 100 LTD. This has now become the UKs leading ultra distance trail running event.

In 2010 established The Endurance Store triathlon, trail running and open water swimming store. Based in Appley Bridge, Wigan, we are the North West’s community store, organising and supporting local athletes and local events.

Check out the endurance store HERE

Endurance Store Logo

FOOD for THOUGHT – What freeze-dried food for multi-day racing?

All Food 3

Article ©Niandi Carmont

Niandi Carmont is taking on the 30th edition of the Marathon des Sables. No stranger to endurance events, Niandi regularly competes in ultras all over the world. However, it has been 10-years since she last toed the line at MDS and although an occasional freeze-dried meal has been consumed on some weekend fast-packing, eating out of a packet or packets for a whole week was going to take some getting used to! It’s a no brainer to test food in advance of a race, particularly one as expensive as MDS. You don’t want to ruin your race with poor food choices…

Running a mult-day race? Check out our 2016 training camp http://d.pr/f/18cqZ

Niandi had always planned to take ‘real’ food such as Billtong, Parmesan Cheese, nuts and other similar portable and high calorie foods. However, Niandi’s main meal of the day will be a freeze-dried option. The question of hot food or cold food is a dilemma that you will each need to work out. Needless to say, all these food options can be eaten with hot or cold water.

FREEZE DRIED FOOD REVIEW 

I recently discovered a great site specializing in freeze-dried foods for outdoor and endurance events. I am taking part in MDS 2015, a multi-stage self-sufficiency event and therefore I need high calorie food in lightweight packages. I contacted LYOPHILISE.COM to test 5 of the dishes on the menu!

My choice was limited to:

  • Evening meals as I will be taking some of my own favorite snacks during the day. Having said that, this site also provides breakfasts, desserts, snacks, MDS packs, drinks and so on… all for the adventure/ multi-stage and/or endurance athlete.
  • High calorie to weight ratio. I want to limit the weight of my pack to the minimum requirement of 6.5kg and so my selection was based on high calorie/ low weight foods.
  • Preferably gluten-free options.

Well after a weekend spent subjecting my palate to 5 freeze-dried haute gastronomie dishes, here’s my feedback:

Peppered Beef with Rice & Vegetables by Travellunch €4.95/€8.90

Peppered Beef

This meal comes in 2 formats. A single portion or a double portion; I really liked this dish. Very tasty and very morish, I could easily eat this as a meal replacement. The texture is great. The rice absorbs all the water and provides the dish with just the right texture – it’s not soggy, soupy or gooey like so many freeze-dried dishes. And it is seasoned with just the right amount of pepper and spices. What I like too is that all the flavorings are natural and guys, who usually need more calories, can have double portions as this dish comes in 2 formats. The dish is relatively high in carbs so perfect fuelling before the long stage especially if you consume a double portion. Or alternatively it can be used as replenishment after the long stage when you are running low on carbs. What I liked less was the packaging – Travellunch could make their packets easier to open. When you’re in a self-sufficiency event you really want something that’s easy to cut open and reseal. It’s also great value for money compared to some of the other brands at 4.45€ for a single portion. I’ll be taking 3 of these to MDS.

Peppered Beef Before

Nutritional Values:

Energy value in Kcal per 100 g (dry product) 392
Energy value per 100 g (kJ) 1651
Energy value per product (Kcal) 980
Energy value per product (kJ) 4127,5
Protein per 100 g 9.9
Protein per bag (g) 24.75
Carbohydrates per 100 g 59.6
Carbohydrates per bag (g) 149
Fats per 100 g 12.7
Fats per bag (g) 31.75

Ingredients:

Rice, tomatoes, beef (5%), roast onions, red pepper, natural flavorings

Rating:

  • Price: *****
  • Taste: *****
  • Energy/Weight ratio: ****
  • Nutritional Value: ****
  • Convenience: ***

Mild Curried Beef & Rice by Expedition Foods €8.95

Curried Beef Rice

This is another of my favorites and I’ll be taking a couple of these to MDS too! Of all the meals I tried this was definitely the tastiest. Again this is a meal I would happily eat as a meal replacement. It’s mildly spicy and although it is a curry dish it is not hot. It’s very palatable. The diced and sliced vegetables are a great little touch to this dish. The texture is great too – nothing soggy and watery or bland about this dish – with a little imagination I could be sitting in the local curry house….In comparison with the previous rice & beef dish, this one has a considerably higher fat content and is lower in carbs. The bag is really easy to open and reseal so very practical. What’s great about this dish is that you can also prepare it with cold water so if you feel like a meal during the long stage at night you can just whip this out and add some water – bear in mind that the re-hydration time will be much longer.

FullSizeRender (3)

Rating:

  • Price: **
  • Taste: ****
  • Energy/Weight ratio: *****
  • Nutritional Value: *****
  • Convenience: *****              

Nutritional Values:

Energy value in Kcal per 100 g (dry product) 532
Energy value per 100 g (kJ) 2218
Energy value per product (Kcal) 808
Energy value per product (kJ) 3372
Protein per 100 g 17
Protein per bag (g) 25,1
Carbohydrates per 100 g 41
Carbohydrates per bag (g) 61,9
Fats per 100 g 33
Fats per bag (g) 50

Ingredients:

Rice, onions, minced beef (9,5%), tomato puree, carrots, vegetable oil, green beans, potato, yoghurt, sugar, cornflour, garlic, curry powder, salt, pepper,

 

Chickpea Curry with Rice by Trek ‘n Eat €6.95

Chickpea Curry Packet

This dish was far too hot and spicy for me! I definitely can’t see myself eating this after a day’s running in the desert! It’s supposed to stand for 10 minutes to re-hydrate but I found that the chickpeas were hard and crunchy. The dish just didn’t do it for me. The lack of taste and blandness might have something to do with the fact that it is gluten-free and also very low in fat.

Chickpea

FullSizeRender (5)

Rating:

  • Price: ****
  • Taste: *  
  • Energy/Weight ratio: ***
  • Nutritional Value: ***
  • Convenience : **  

Nutritional Analysis :

Energy value in Kcal per 100 g (dry product) 334
Energy value per 100 g (kJ) 1396
Energy value per product (Kcal) 601.2
Energy value per product (kJ) 2512.8
Protein per 100 g 9.3
Protein per bag (g) 16.74
Carbohydrates per 100 g 68
Carbohydrates per bag (g) 122.4
Fats per 100 g 2.3
Fats per bag (g) 4.14

Ingredients:

52% rice, 22% chickpeas, sugar, onions, iodised table salt, spices, apple, maltodextrine, paprika, mustard, coriander, cayenne pepper.

 

Cod and Potato Casserole by Real Turmat €9.90

Cod_Potato_Packet

Bland and tasteless. Not very appetizing looking and watery/soupy even after re-hydration. Tastes very floury and more like some bad potato/fish soup rather than a casserole as the name suggests. Very good energy to weight ratio with 501cal/100g and high in both fats and carbs. Another gluten-free option but not for me.

Cod Before

Cod_Potato_Prepared

Rating:

  • Price: *     
  • Taste: *
  • Energy/Weight ratio: *****
  • Nutritional Value: ****
  • Convenience : **

Nutritional Analysis :  

Energy value in Kcal per 100 g (dry product) 501
Energy value per 100 g (kJ) 2090
Energy value per product (Kcal) 536
Energy value per product (kJ) 2230
Protein per 100 g 13
Protein per bag (g) 14
Carbohydrates per 100 g 39
Carbohydrates per bag (g) 42
Fats per 100 g 31
Fats per bag (g) 33 

Ingredients :

Potato, cod pâté 18 % (cod 88%, potato flour, salt), sour cream, green pepper, carrot, onion, wheat flour, soybean oil, fish bouillon, salt and seasoning (celery).

 

NASI GORENG WITH CHICKEN AND RICE BY TRAVELLUNCH €4.95

Nasi Goreng Packet

A gluten-free dish and of Indonesian origin. I chose this dish having eaten a lot of Nasi Goreng in the Netherlands. The dish has quite a lot of flavor but the texture is a little odd like so many freeze dried dishes. However, the apricots, sultanas and spices add a nice touch to the dish and the meal is quite flavorsome. Once again the packet is not as practical to open and reseal as other brands. It’s very high in carbs and relatively low in fats compared to some of the other dishes with a very good weight to calorie ratio. Definitely a dish to be consumed pre or post a long day.

Rating:

  • Price: ****
  • Taste: ***
  • Energy/Weight ratio: *****
  • Nutritional Value: ****
  • Convenience : **

Nutritional Analysis :        

Energy value in Kcal per 100 g (dry product) 394
Energy value per 100 g (kJ) 1662
Energy value per product (Kcal) 492
Energy value per product (kJ) 2077
Protein per 100 g 11.9
Protein per bag (g) 14.875
Carbohydrates per 100 g 60.2
Carbohydrates per bag (g) 75.25
Fats per 100 g 11.8
Fats per bag (g) 14.75

Ingredients:

Ingredients: rice, hydrogenated vegetable fat, starch partly modified, chicken (6%), apricots, shrimps (3%), whey product, maltodextrin, salt, butter powder, onions, chicken broth, sultanas, natural flavoring, herbs, spices, spice extracts. Contains: celery.

For more information on the site and to order meals online:

http://www.lyophilise.fr/

CONCLUSION

  • Lyophilise is a very comprehensive site with an impressive list of different freeze-dried brands.
  • The customer service is very friendly & professional.
  • Delivery is fast if the products are in stock.
  • There is an on-line customer service.
  • They provide gluten-free, lactose-free and vegetarian options.
  • There provide special MDS packs that offer a one-stop shopping scenario.

logo